EAM - Rapid Assays for Health and Environment

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PN 560111, Egg Residue ELISA Test Kit Microwell Strips (48T)

DESCRIPTION

A simple and rapid test that may be used to screen Food products for the presence of Egg White material. Ourt est kit will detect Ovalbumin and Ovomucoid providing you with a reliable test for detecting heat stable Egg White material. This test kit was the first commercial kit developed to detect heat stable Egg White protein. Intended Use The ELISA SYSTEMS Egg Residue assay is an enzyme-linked immunosorbent assay (ELISA) that may be used to screen Food products for the presence of Egg White material caused by cross-contamination with Egg products and residues containing Egg White. This assay is a rapid and reliable test that significantly reduces the time required to screen food products for the presence of Egg White residues. Kit Controls Supplied 0 1.0 2.5 5.0 ppm Egg White Protein Time required for testing an extracted sample: Approximately 35 minutes.